Tineke gastronomy
List tineke gastronomy
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Lot from franquin with gaston flater and ton and tineke gastronomy complete part 0 to 15 in a good to very good condition(reprint * flater deuntjes - (almost) new condition - 1st edition * flaters liefde - (almost) new condition - 1st edition * de biodiversiteit van flater - mint condition - 1st edition * ballad of the klaters - good condition - 1st edition * extra album - good condition - 1st drik * viggo (icelandic) - very good condition - 1st edition * ton en tineke 1 to 4, very good conditionare you interested in this item? this item is up for auction at catawikireprint * full of jokes 1st edition - good condition * ton de pechvogel 1st edition, good condition * 60 adventures, 1st edition, very good condition read moreour weekly auctions feature thousands of unusual, rare, and exceptional objects you won’t find in just any storecatawiki’s goal is to make special objects universally availableplease click on "respond to advert" (orange button) to get redirected to the catawiki website
55 €
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Economy gastronomy: eat better and spend less by allegra mcevedy and paul merrett cook book in very good used conditioncollect from purley (london borough of croydon) or pay via paypal and add £3 for postage
3 €
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With a biography by tineke de ruiter (also see the next publication)not only because of the dedication to tineke de ruiter who worked on the book and edited the biography (see publisher’s imprint), but also because this is, according to mentzel, the real first editionare you interested in this item? this item is up for auction at catawikiwith mentzel's copyright sticker1) vincent mentzel - d'jonge hond, zwolle nd edition, hardcover (= 1st edition) - unpaginated - published for the exhibition ‘het oog van nederland, foto vincent mentzel’ at the kunsthal in rotterdamour weekly auctions feature thousands of unusual, rare, and exceptional objects you won’t find in just any storewith dedication: ‘voor tinekel eerste drukcatawiki’s goal is to make special objects universally availableas new! with text by geert mak and hwith a different coverit is mentioned that it is the 2nd editionnice photo with very light dog-earplease click on "respond to advert" (orange button) to get redirected to the catawiki websiteit is not! the real second edition shows a photo of beatrixadded: original photo: toon hermans in carré
65 €
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Really gorgeous planthome grown from a small cutting several years ago, i'm only selling as it has gotten so bigcollection only as too big to postlarge variegated rubber tree, very pretty leavesthe largest leaves are 30cm longi'm downsizing my plant collection, please see my other plants availablestands 120cm tall with the pot
35 €
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Pages maybe folded due to previous owners usebooks spine maybe slightly creased due to age and wearitem information:author: allegra mcevedyother details:condition: acceptable
3 €
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This book is about gastronomywork in by cordon bleuillustrated first editionare you interested in this item? this item is up for auction at catawikiin quarto bound in canvas, 672pagescollective, the cordon bleuour weekly auctions feature thousands of unusual, rare, and exceptional objects you won’t find in just any storecatawiki’s goal is to make special objects universally availablesee photos for more detailsplease click on "respond to advert" (orange button) to get redirected to the catawiki website
51 €
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This book is about gastronomypublished in switzerland in by rené kramer lausanneillustrated first editionare you interested in this item? this item is up for auction at catawikiour weekly auctions feature thousands of unusual, rare, and exceptional objects you won’t find in just any storecatawiki’s goal is to make special objects universally availablehenri-paul pellaprat, l'art culinaire modernequarto format editor's binding,773 pagessee photos for more detailsplease click on "respond to advert" (orange button) to get redirected to the catawiki website
52 €
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Please view the images for a good impressionweight: 2 kg (bk916) read moreare you interested in this item? this item is up for auction at catawikiour weekly auctions feature thousands of unusual, rare, and exceptional objects you won’t find in just any storecatawiki’s goal is to make special objects universally availablewill be shipped as a registered parceleuropa cept from the yearplease click on "respond to advert" (orange button) to get redirected to the catawiki website
45 €
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Oxfam shop colne road a treat for aficionados of italian gastronomy see oxfam website for delivery information read more
6 €
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Illustrated with photography by stefano graziani and carlo benvenuto, never trust a skinny italian chef is the first book from bottura - the leading figure in modern italian gastronomysee oxfam website for delivery information read more at osteria francescana, chef massimo bottura (as featured on netflix's chef's table) takes inspiration from contemporary art to create highly innovative dishes that play with italian culinary traditionsnever trust a skinny italian chef is a tribute to bottura's twenty-five year career and the evolution of osteria francescanaoxfam bookshop ealing never trust a skinny italian chef is a tribute to three-michelin star restaurant, osteria francescana and the twenty-five year career of its chef, massimo botturadivided into four chapters, each one dealing with a different period, the book features 50 recipes and accompanying texts explaining bottura's inspiration, ingredients and techniques
22 €