Economy Gastronomy: Eat well for less by Allegra McEvedy, Paul Merrett (Hardcover, 2009)

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The credit crunch is having a massive impact on what we eat. The average family's annual food bill went up by GBP1000 last year. As the approaching recession forces us to tighten our belts, are we going to have to face months of grim news with nothing but grim food to sustain us?.