Brasseur
List brasseur
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The best of two of the best keyboard players: deodato + andré brasseur2: palette mpb s, holland ) greatest hits: palette mpb s-, holland ) andré brasseur and his multi-sound organ: hep hn, holland, ) this is andré brasseur: cbs s , englandour weekly auctions feature thousands of unusual, rare, and exceptional objects you won’t find in just any storeare you interested in this item? this item is up for auction at catawikiplease click on "respond to advert" (orange button) to get redirected to the catawiki websiterare!!! for track lists see (label)scans all records will be sent in protection sleeves the parcel will be sent by registered mailcondition: vg+ or betterdeodato: 1) prelude: cti records cti , holland , gatefold 2) the best of deodato: dureco jdl -h, holland ) the best of deodato (different tracks): mca maps c ), holland ) whirlwinds: mca , holland ) first cuck00: mca 5c , holland andré brasseur: 6) the best of nrcatawiki’s goal is to make special objects universally available
44 €
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Extremely rare reference cookbook, paris, imprimerie de brasseur aîné/capelle et renandperiod half lambskin binding, smooth spine, cover finely decorated with gildingin addition, in this society of gastronomes they will find a lot of information relating to the origin of food [our weekly auctions feature thousands of unusual, rare, and exceptional objects you won’t find in just any store(208 x 128 mm) with xx-364 pp“despite the title page being marked “second edition,” in reality the volume had never previously been publishedare you interested in this item? this item is up for auction at catawikiplease click on "respond to advert" (orange button) to get redirected to the catawiki websitescattered foxing in the textover the course of these meetings, they can collect thousands of interesting storiesbarbier ii, dictionnaire des ouvrages anonymes, 806-b-vicaire, bibliographie gastronomique, 136-oberlé, les fastes de bacchus et comus, 171-quérard ii, la france littéraire, p“the publishers, in a foreword placed between the dedication and the table of 30 chapters which make up the book, mention that the cours gastronomique, though the title page is marked second edition, appears here for the first time complete, in volumecadet de gassicourt’s book is one of the best anecdotal collections of the time and covers in each of its chapters everything from drinking to eating, in ever country and in every time periodrare first edition“we thought that this book would not be without interest to the publiccopy missing its maponly some chapters had been given in the epicurien françaiscatawiki’s goal is to make special objects universally available
39 €