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Dairy Chemistry and Biochemistry by T. Uniacke-Lowe, P. F. Fox, J. A. O'Mahony, P. L. H. McSweeney (Hardcover, 2015)
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£70.97
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60 days return. Buyer pays for return postage.
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ISBN-13: 9783319148915, 978-3319148915. This book is the most comprehensive introductory text on the chemistry and biochemistry of milk. Dairy Chemistry and Biochemistry. Publisher: Springer International Publishing AG, Switzerland.